Description
Slippery hard-boiled eggs can be difficult to cut into attractive slices. Our easy-to-use tool solves that problem, producing uniform disks for sandwich fillings, garnishes and egg salads. Its design features two grids of stainless-steel wires that attach to the nonskid base. One produces perfect rounds or ovals; the other, wedges. Dishwasher safe. 3 3/4" x 5" x 1 1/2" high. A Williams-Sonoma exclusive.